Overview: Bold, bunchy and emblematic Gamay from an outstanding red vintage
Winemaking: 100% destemmed and ‘wild’ fermented in an open top stainless fermenter - only 4 Hogsheads made with one being first use
HALLIDAY REVIEW: 96 pts
“100% whole bunches and matured in seasoned French puncheons. Bright crimson purple. With its aromas of black cherry, allspice and blood orange, this is another compelling gamay from Thick as Thieves. The palate is medium bodied and juicy fruited yet with chewy and persistent tannins suggesting that, while good now, this is destined to age gracefully over the next four to six years.” (Philip Rich - Halliday Wine)
Overview: Bold, bunchy and emblematic Gamay from an outstanding red vintage
Winemaking: 100% destemmed and ‘wild’ fermented in an open top stainless fermenter - only 4 Hogsheads made with one being first use
HALLIDAY REVIEW: 96 pts
“100% whole bunches and matured in seasoned French puncheons. Bright crimson purple. With its aromas of black cherry, allspice and blood orange, this is another compelling gamay from Thick as Thieves. The palate is medium bodied and juicy fruited yet with chewy and persistent tannins suggesting that, while good now, this is destined to age gracefully over the next four to six years.” (Philip Rich - Halliday Wine)
