2019 Single Barrel Project #2 (Upper Yarra Chardonnay) MAGNUM (1500mL)

Overview: single barrel - 4 year old Puncheon (500L) of Swallowfield Chardonnay

Winemaking: Whole bunch pressed, barrel fermented, indigenous ferment

Aroma: Grapefruit, hazelnuts and charcuterie

Palate: Citrus fruits, oatmeal and a fine mineral palate

Alcohol: 12.6%

pH: 3.37

TA: 6.7

Region: Yarra Valley

MAGNUMS CAN BE ORDERED INDIVIDUALLY