4 PACK PREMIUM PINOT PROMO - Two x '21 and two x '23 Pinot Noir 'Levings'....... SAVE $33
3 days only
2021 REVIEW: 95PTS -Cherry, strawberry, spice and perfume, a little coffee bean earthiness. It’s light but firm, all red fruit with a spicy and earthy character, fine graphite tannin, cool acidity, some orange peel and fennel, almost a little bit of a Barbaresco feel to it (but don’t mind me), with a long and spicy finish. It’s very good, and looked better after being open for a day (Gary Walsh - The Wine Front)
2023 REVIEW: 95PTS - “100% whole bunch fermented and bottled unfined and unfiltered and with minimal SO2. A vibrant crimson purple. A complex bouquet of red and black fruits together with hedgerow and lavender scents. And while the medium-bodied, gently textured and structured palate is a little backward at this early juncture, everything is in place for this to become something quite lovely in a few years.” (Philip Rich - Halliday Wine Companion)
Region: Yarra Valley
3 days only
2021 REVIEW: 95PTS -Cherry, strawberry, spice and perfume, a little coffee bean earthiness. It’s light but firm, all red fruit with a spicy and earthy character, fine graphite tannin, cool acidity, some orange peel and fennel, almost a little bit of a Barbaresco feel to it (but don’t mind me), with a long and spicy finish. It’s very good, and looked better after being open for a day (Gary Walsh - The Wine Front)
2023 REVIEW: 95PTS - “100% whole bunch fermented and bottled unfined and unfiltered and with minimal SO2. A vibrant crimson purple. A complex bouquet of red and black fruits together with hedgerow and lavender scents. And while the medium-bodied, gently textured and structured palate is a little backward at this early juncture, everything is in place for this to become something quite lovely in a few years.” (Philip Rich - Halliday Wine Companion)
Region: Yarra Valley
3 days only
2021 REVIEW: 95PTS -Cherry, strawberry, spice and perfume, a little coffee bean earthiness. It’s light but firm, all red fruit with a spicy and earthy character, fine graphite tannin, cool acidity, some orange peel and fennel, almost a little bit of a Barbaresco feel to it (but don’t mind me), with a long and spicy finish. It’s very good, and looked better after being open for a day (Gary Walsh - The Wine Front)
2023 REVIEW: 95PTS - “100% whole bunch fermented and bottled unfined and unfiltered and with minimal SO2. A vibrant crimson purple. A complex bouquet of red and black fruits together with hedgerow and lavender scents. And while the medium-bodied, gently textured and structured palate is a little backward at this early juncture, everything is in place for this to become something quite lovely in a few years.” (Philip Rich - Halliday Wine Companion)
Region: Yarra Valley